Monday, 3 June 2013

Being good feels so bad! Cookie dough porridge!

Being good never felt so bad... Or so easy!!

Recipe:
1/2 cup rolled oats and barley (3 to 1 oats to barley)
1/3 cup coconut milk
1 1/2 tbsp raw honey
1 tbsp natural peanut butter
2 drops pure vanilla extract
1 pinch sea salt
1 tbsp chia seeds
1 handful dark chocolate chips

Combine all the ingredients (except the chocolate chips, we'll add those later) in a food processor and blend.  Put mixture in oven safe bowl and mix in chocolate chips in with a spoon!

I heated this in the oven at 400 degrees for 5 minutes, but it's really good cold as well.

Bon appétit!
Talia

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